The Copper Mug Grand Reopening

The Copper Mug at Landoll’s Mohican Castle is hosting a Grand Opening after an extensive renovation. Loudonville, OH—Landoll’s Mohican castle has announced that their three-meal restaurant, The Copper Mug, will be hosting a Grand Opening Celebration on the 24th of April. The restaurant had been temporarily relocated into the property’s ballroom while the renovation was completed over the past few months. Now, with every detail lovingly completed, the doors are ready to open once again and welcome Guests back! The renovation brings a much needed update to the space. The update includes new chairs, refinished surfaces, paint and a huge collection of various antiques. While many of the items on display are simply aesthetic, most of the items have significance to The Castle and the Landoll family. “I’m especially excited for our Guests to find the various pictures of the Landolls,” said Anthony Garofalo, General Manager. “There is so much history to discover on these walls, I hope our Guests will notice.” Garofalo noted that the renovation is really a “reimagining” including completely new menus. “Chef Alex and I worked very hard to create an upscale, yet approachable menu that will appeal to everyone.” Alex Jacob, Executive Chef added, “The menu features anything from classic comfort favorites to elevated fine dining type dishes.” Whether it be breakfast, lunch or dinner, Guests will experience all-new menus. Even the Kids menus have been reimagined with fun, interactive items like build-your-own tacos and even a special Kids drink list! The last major overhaul of The Copper Mug came after a visit from Celebrity Chef Gordon Ramsay. While a few of Ramsay’s influences are still evident on the menu, it really is a new day for this cozy spot. “We’re not turning away from Chef Ramsay’s guidance,” Jacob chuckled, “we think we’re taking the tools he left and using them for something

The Copper Mug will be open from 8:30 am until 9:00 pm on 24 April for the Grand Opening. Reservations are
recommended and may be made online at


Apr 24 2021


8:30 am - 9:00 pm
May 24, 2024, 3:12 am